The Iceland – Yogurt Protein, Carbohydrates, Fats, Vitamins and Nutrient Values

Iceland – Yogurt is a Iceland type of food with 1 pot serving size that provides 45 calories. Iceland – Yogurt has 60% carbohydrate, and 0% fat, 40% protein in 100 gram of Iceland – Yogurt. Iceland – Yogurt nutrient values are 6 g carbohydrate, 4 g protein, and 0 g fat. Iceland – Yogurt has the vitamins A, and C within it. Iceland – Yogurt has 0 % vitamin A and 0 % vitamin C. Iceland – Yogurt has 0 mg sodium, 0 mg potassium, 0 mg cholesterol, and 0 g trans fat. Iceland – Yogurt has 0 g dietary fiber, and 5 g sugar. 1 serving of Iceland – Yogurt provides 0 % iron, 0 g polyunsaturated and 0 g unsaturated fat along with 0 g saturated fat. Iceland – Yogurt provides 45g of 2,000 cal by leaving 1,955 cal.

 

Iceland – Yogurt and fitness goals such as heart health, daily sodium intake, cholesterol threshold, carb, sugar, and fiber intake are related. Iceland – Yogurt provides –g fat for total of 67g. After 1 serving of Iceland – Yogurt, 67g is needed for heart health. Iceland – Yogurt provides –g for 2,300g by leaving 2,300g for daily sodium intake. Iceland – Yogurt causes –g for the threshold of 300g by leaving 300g cholesterol threshold amount daily.

 

Having a low-carb diet with Iceland – Yogurt is one of the possibilities. 6g is provided by Iceland – Yogurt for the daily 250g carbohydrates intake for low-carb diet. 1 serving of Iceland – Yogurt leaves 244g carbohydrates for low-carb dieting. 1 serving of Iceland – Yogurt provides 5g sugar for daily 75g sugar intake. 1 serving of Iceland – Yogurt leaves 70g sugar for daily intake threshold of sugar. Iceland – Yogurt provides –g fiber for daily 25g fiber by leaving 25g fiber for daily fiber intake.

 

To burn the calories of Iceland – Yogurt 6 minutes of cycling is needed. Running and cleaning are other activities to burn the calories of Iceland – Yogurt. Thus, 4 minutes of running and 16 minutes of cleaning are necessary to burn the calories of 1 serving of Iceland – Yogurt.

 

There are similar foods to the Iceland – Yogurt in terms of nutrition, daily intake amount, and calorie amount. These are Yogurt, Iceland Yogurt, Chery Yogurt, Iceland Vanilla Yogurt, and vanilla yogurt.

 

The nutrients table of the Iceland – Yogurt with fat, protein, carbohydrate, vitamins A, B, C, D, E, K, and minerals of iron, sodium, calcium, and potassium along with the sugar and fiber amounts are below.

Iceland – Yogurt

Nutrient values for Iceland – Yogurt

Serving size

1 pot

Calories

45

Carbs percentage

60%

Fat percentage

0%

Protein percentage

40%

Carbs

6 g

Dietary fiber

0 g

Sugar

5 g

Fat

0 g

Saturated

0 g

Polyunsaturated

0 g

Monounsaturated

0 g

Trans

0 g

Protein

4 g

Sodium

0 mg

Potassium

0 mg

Cholesterol

0 mg

Vitamin a

0 %

Vitamin c

0 %

Calcium

0 %

Iron

0 %

What are the alternative foods for Iceland – Yogurt?

The alternative foods for Iceland – Yogurt involve similar nutritional values, such as carbohydrates, proteins, fats, and fatty acid types, along with vitamins such as vitamin D, B, C, and A and minerals such as calcium, potassium, and iron. The best alternative foods to Iceland – Yogurt are listed below.

  1. Everyday – Yoghurt is an alternative to Iceland – Yogurt because it has 45 calories, similar to Iceland – Yogurt. The Everyday – Yoghurt has similar iron to Iceland – Yogurt, and similar calcium to Iceland – Yogurt. The Everyday – Yoghurt has more protein than Iceland – Yogurt. To learn more about Everyday – Yoghurt, read related food calories, and a nutrition guide.

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