Food Calories

A dietitian is a health professional who knows a lot about food and nutrition. Dietitians help people keep their bodies healthy by giving them advice about food, nutrition, and healthy eating habits. They also work with healthcare providers to create individualized dietary plans for people with specific medical conditions or special needs. The main focus of a dietician’s job is helping people understand how various foods affect their overall health by providing information on calories, nutrients, ingredients and meal planning options that are best suited for them based upon their current lifestyle choices. Diets may also include exercise guidance as part of an overall plan designed specifically for each person's unique needs and goals in order to achieve optimal results over time while maintaining good health long term. Dieticians have the expertise needed when it comes understanding what types of foods are necessary for different age groups as well as those suffering from chronic illnesses such as diabetes or heart disease where specialized dietary considerations must be taken into account when creating personalized meal plans tailored towards achieving desired outcomes related directly back to improved quality of life through better nutritional practices. Ultimately they serve an important role in helping individuals make informed decisions about what type of food choices will help them reach both short-term goals like weight loss but more importantly long term ones related directly back towards promoting healthier living standards which ultimately lead towards greater levels sustained wellness throughout one’s lifetime regardless if its at home or outside within public settings like restaurants etc

The UNC Chapel Hill CDS Carolina Dining Services – Bacon Cheddar Biscuit Protein, Carbohydrates, Fats, Vitamins and Nutrient Values

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UNC Chapel Hill CDS Carolina Dining Services – Bacon Cheddar Biscuit is a UNC Chapel Hill CDS Carolina Dining Services type of food with 2.09 oz serving size that provides 179 calories. UNC Chapel Hill CDS Carolina Dining Services – Bacon Cheddar Biscuit has 51% carbohydrate, and 37% fat, 12% protein in 100 gram of … Read more

The Parkhurst – Potato, Sweet (Bostwick) Protein, Carbohydrates, Fats, Vitamins and Nutrient Values

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Parkhurst – Potato, Sweet (Bostwick) is a Parkhurst type of food with 1 Each serving size that provides 88 calories. Parkhurst – Potato, Sweet (Bostwick) has 95% carbohydrate, and 0% fat, 5% protein in 100 gram of Parkhurst – Potato, Sweet (Bostwick). Parkhurst – Potato, Sweet (Bostwick) nutrient values are 19 g carbohydrate, 1 g … Read more

The KYF – Coleslaw and Cheese filling Protein, Carbohydrates, Fats, Vitamins and Nutrient Values

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KYF – Coleslaw and Cheese filling is a KYF type of food with 155 g serving size that provides 410 calories. KYF – Coleslaw and Cheese filling has 3% carbohydrate, and 89% fat, 8% protein in 100 gram of KYF – Coleslaw and Cheese filling. KYF – Coleslaw and Cheese filling nutrient values are 3 … Read more

The Michigan Dining – Parmesan Crusted Catfish Protein, Carbohydrates, Fats, Vitamins and Nutrient Values

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Michigan Dining – Parmesan Crusted Catfish is a Michigan Dining type of food with 3 Oz Piece serving size that provides 244 calories. Michigan Dining – Parmesan Crusted Catfish has 12% carbohydrate, and 62% fat, 26% protein in 100 gram of Michigan Dining – Parmesan Crusted Catfish. Michigan Dining – Parmesan Crusted Catfish nutrient values … Read more

The Michigan Dining – Thin Crust Greek Pizza Protein, Carbohydrates, Fats, Vitamins and Nutrient Values

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Michigan Dining – Thin Crust Greek Pizza is a Michigan Dining type of food with 1 Slice serving size that provides 184 calories. Michigan Dining – Thin Crust Greek Pizza has 27% carbohydrate, and 55% fat, 18% protein in 100 gram of Michigan Dining – Thin Crust Greek Pizza. Michigan Dining – Thin Crust Greek … Read more

The Michigan Dining – Peanut Butter Chocolate Chunk Cookies Protein, Carbohydrates, Fats, Vitamins and Nutrient Values

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Michigan Dining – Peanut Butter Chocolate Chunk Cookies is a Michigan Dining type of food with 1 Cookie serving size that provides 158 calories. Michigan Dining – Peanut Butter Chocolate Chunk Cookies has 57% carbohydrate, and 35% fat, 8% protein in 100 gram of Michigan Dining – Peanut Butter Chocolate Chunk Cookies. Michigan Dining – … Read more

The Michigan Dining – Chef’s Creation Chicken Protein, Carbohydrates, Fats, Vitamins and Nutrient Values

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Michigan Dining – Chef’s Creation Chicken is a Michigan Dining type of food with serving size that provides 130 calories. Michigan Dining – Chef’s Creation Chicken has 0% carbohydrate, and 21% fat, 79% protein in 100 gram of Michigan Dining – Chef’s Creation Chicken. Michigan Dining – Chef’s Creation Chicken nutrient values are 0 g … Read more

The Michigan Dining – Tomato Tofu Spinach Saute Protein, Carbohydrates, Fats, Vitamins and Nutrient Values

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Michigan Dining – Tomato Tofu Spinach Saute is a Michigan Dining type of food with 1 Cup serving size that provides 57 calories. Michigan Dining – Tomato Tofu Spinach Saute has 30% carbohydrate, and 33% fat, 37% protein in 100 gram of Michigan Dining – Tomato Tofu Spinach Saute. Michigan Dining – Tomato Tofu Spinach … Read more

The Guo Chan daizu(yude) Protein, Carbohydrates, Fats, Vitamins and Nutrient Values

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Guo Chan daizu(yude) is a Generic type of food with 100 g serving size that provides 180 calories. Guo Chan daizu(yude) has 20% carbohydrate, and 45% fat, 35% protein in 100 gram of Guo Chan daizu(yude). Guo Chan daizu(yude) nutrient values are 9 g carbohydrate, 16 g protein, and 9 g fat. Guo Chan daizu(yude) … Read more