The Gluten free – Pancakes Protein, Carbohydrates, Fats, Vitamins and Nutrient Values

Gluten free – Pancakes is a Gluten free type of food with 3 pancakes serving size that provides 230 calories. Gluten free – Pancakes has 75% carbohydrate, and 16% fat, 9% protein in 100 gram of Gluten free – Pancakes. Gluten free – Pancakes nutrient values are 41 g carbohydrate, 5 g protein, and 4 g fat. Gluten free – Pancakes has the vitamins A, and C within it. Gluten free – Pancakes has 0 % vitamin A and 0 % vitamin C. Gluten free – Pancakes has 0 mg sodium, 0 mg potassium, 0 mg cholesterol, and 0 g trans fat. Gluten free – Pancakes has 2 g dietary fiber, and 10 g sugar. 1 serving of Gluten free – Pancakes provides 0 % iron, 0 g polyunsaturated and 0 g unsaturated fat along with 0 g saturated fat. Gluten free – Pancakes provides 230g of 2,000 cal by leaving 1,770 cal.

 

Gluten free – Pancakes and fitness goals such as heart health, daily sodium intake, cholesterol threshold, carb, sugar, and fiber intake are related. Gluten free – Pancakes provides 4g fat for total of 67g. After 1 serving of Gluten free – Pancakes, 63g is needed for heart health. Gluten free – Pancakes provides –g for 2,300g by leaving 2,300g for daily sodium intake. Gluten free – Pancakes causes –g for the threshold of 300g by leaving 300g cholesterol threshold amount daily.

 

Having a low-carb diet with Gluten free – Pancakes is one of the possibilities. 41g is provided by Gluten free – Pancakes for the daily 250g carbohydrates intake for low-carb diet. 1 serving of Gluten free – Pancakes leaves 209g carbohydrates for low-carb dieting. 1 serving of Gluten free – Pancakes provides 10g sugar for daily 75g sugar intake. 1 serving of Gluten free – Pancakes leaves 65g sugar for daily intake threshold of sugar. Gluten free – Pancakes provides 2g fiber for daily 25g fiber by leaving 23g fiber for daily fiber intake.

 

To burn the calories of Gluten free – Pancakes 35 minutes of cycling is needed. Running and cleaning are other activities to burn the calories of Gluten free – Pancakes. Thus, 23 minutes of running and 1.4 hours of cleaning are necessary to burn the calories of 1 serving of Gluten free – Pancakes.

 

There are similar foods to the Gluten free – Pancakes in terms of nutrition, daily intake amount, and calorie amount. These are Gluten Free Pancakes, Pancakes, Gluten Free Pancakes – 2 Pancakes (4″), Gluten Free Pancakes, and Gluten Free Pancakes.

 

The nutrients table of the Gluten free – Pancakes with fat, protein, carbohydrate, vitamins A, B, C, D, E, K, and minerals of iron, sodium, calcium, and potassium along with the sugar and fiber amounts are below.

Gluten free – Pancakes

Nutrient values for Gluten free – Pancakes

Serving size

3 pancakes

Calories

230

Carbs percentage

75%

Fat percentage

16%

Protein percentage

9%

Carbs

41 g

Dietary fiber

2 g

Sugar

10 g

Fat

4 g

Saturated

0 g

Polyunsaturated

0 g

Monounsaturated

0 g

Trans

0 g

Protein

5 g

Sodium

0 mg

Potassium

0 mg

Cholesterol

0 mg

Vitamin a

0 %

Vitamin c

0 %

Calcium

0 %

Iron

0 %

What are the alternative foods for Gluten free – Pancakes?

The alternative foods for Gluten free – Pancakes involve similar nutritional values, such as carbohydrates, proteins, fats, and fatty acid types, along with vitamins such as vitamin D, B, C, and A and minerals such as calcium, potassium, and iron. The best alternative foods to Gluten free – Pancakes are listed below.

  1. Aunt Jemima – Oatmeal Pancakes is an alternative to Gluten free – Pancakes because it has 230 calories, similar to Gluten free – Pancakes. The Aunt Jemima – Oatmeal Pancakes has more iron than Gluten free – Pancakes, and more calcium than Gluten free – Pancakes. The Aunt Jemima – Oatmeal Pancakes has more protein than Gluten free – Pancakes. To learn more about Aunt Jemima – Oatmeal Pancakes, read related food calories, and a nutrition guide.

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