Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage is a Sausages by AMYLU type of food with 1 Link serving size that provides 110 calories. Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage has 4% carbohydrate, and 51% fat, 45% protein in 100 gram of Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage. Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage nutrient values are 1 g carbohydrate, 12 g protein, and 6 g fat. Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage has the vitamins A, and C within it. Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage has 6 % vitamin A and 2 % vitamin C. Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage has 420 mg sodium, 0 mg potassium, 50 mg cholesterol, and 0 g trans fat. Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage has 0 g dietary fiber, and 0 g sugar. 1 serving of Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage provides 4 % iron, 0 g polyunsaturated and 0 g unsaturated fat along with 1 g saturated fat. Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage provides 110g of 2,000 cal by leaving 1,890 cal.
Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage and fitness goals such as heart health, daily sodium intake, cholesterol threshold, carb, sugar, and fiber intake are related. Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage provides 6g fat for total of 67g. After 1 serving of Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage, 61g is needed for heart health. Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage provides 420g for 2,300g by leaving 1,880g for daily sodium intake. Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage causes 50g for the threshold of 300g by leaving 250g cholesterol threshold amount daily.
Having a low-carb diet with Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage is one of the possibilities. 1g is provided by Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage for the daily 250g carbohydrates intake for low-carb diet. 1 serving of Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage leaves 249g carbohydrates for low-carb dieting. 1 serving of Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage provides –g sugar for daily 75g sugar intake. 1 serving of Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage leaves 75g sugar for daily intake threshold of sugar. Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage provides –g fiber for daily 25g fiber by leaving 25g fiber for daily fiber intake.
To burn the calories of Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage 16 minutes of cycling is needed. Running and cleaning are other activities to burn the calories of Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage. Thus, 11 minutes of running and 40 minutes of cleaning are necessary to burn the calories of 1 serving of Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage.
There are similar foods to the Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage in terms of nutrition, daily intake amount, and calorie amount. These are Fully Cooked Chicken Sausage, Chicken Sausage, Andouille, Andouille Chicken Sausage, andouille chicken sausage, and Andouille Chicken Sausages.
The nutrients table of the Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage with fat, protein, carbohydrate, vitamins A, B, C, D, E, K, and minerals of iron, sodium, calcium, and potassium along with the sugar and fiber amounts are below.
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Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage |
Nutrient values for Sausages by AMYLU – Andouille Fully-Cooked Chicken Sausage |
|---|---|
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Serving size |
1 Link |
|
Calories |
110 |
|
Carbs percentage |
4% |
|
Fat percentage |
51% |
|
Protein percentage |
45% |
|
Carbs |
1 g |
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Dietary fiber |
0 g |
|
Sugar |
0 g |
|
Fat |
6 g |
|
Saturated |
1 g |
|
Polyunsaturated |
0 g |
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Monounsaturated |
0 g |
|
Trans |
0 g |
|
Protein |
12 g |
|
Sodium |
420 mg |
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Potassium |
0 mg |
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Cholesterol |
50 mg |
|
Vitamin a |
6 % |
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Vitamin c |
2 % |
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Calcium |
0 % |
|
Iron |
4 % |