Canyon bakehouse – Gluten Free Bread is a Canyon bakehouse type of food with 1 slice serving size that provides 90 calories. Canyon bakehouse – Gluten Free Bread has 81% carbohydrate, and 10% fat, 9% protein in 100 gram of Canyon bakehouse – Gluten Free Bread. Canyon bakehouse – Gluten Free Bread nutrient values are 18 g carbohydrate, 2 g protein, and 1 g fat. Canyon bakehouse – Gluten Free Bread has the vitamins A, and C within it. Canyon bakehouse – Gluten Free Bread has 0 % vitamin A and 0 % vitamin C. Canyon bakehouse – Gluten Free Bread has 100 mg sodium, 0 mg potassium, 10 mg cholesterol, and 0 g trans fat. Canyon bakehouse – Gluten Free Bread has 2 g dietary fiber, and 2 g sugar. 1 serving of Canyon bakehouse – Gluten Free Bread provides 4 % iron, 0 g polyunsaturated and 0 g unsaturated fat along with 0 g saturated fat. Canyon bakehouse – Gluten Free Bread provides 90g of 2,000 cal by leaving 1,910 cal.
Canyon bakehouse – Gluten Free Bread and fitness goals such as heart health, daily sodium intake, cholesterol threshold, carb, sugar, and fiber intake are related. Canyon bakehouse – Gluten Free Bread provides 1g fat for total of 67g. After 1 serving of Canyon bakehouse – Gluten Free Bread, 66g is needed for heart health. Canyon bakehouse – Gluten Free Bread provides 100g for 2,300g by leaving 2,200g for daily sodium intake. Canyon bakehouse – Gluten Free Bread causes 10g for the threshold of 300g by leaving 290g cholesterol threshold amount daily.
Having a low-carb diet with Canyon bakehouse – Gluten Free Bread is one of the possibilities. 18g is provided by Canyon bakehouse – Gluten Free Bread for the daily 250g carbohydrates intake for low-carb diet. 1 serving of Canyon bakehouse – Gluten Free Bread leaves 232g carbohydrates for low-carb dieting. 1 serving of Canyon bakehouse – Gluten Free Bread provides 2g sugar for daily 75g sugar intake. 1 serving of Canyon bakehouse – Gluten Free Bread leaves 73g sugar for daily intake threshold of sugar. Canyon bakehouse – Gluten Free Bread provides 2g fiber for daily 25g fiber by leaving 23g fiber for daily fiber intake.
To burn the calories of Canyon bakehouse – Gluten Free Bread 13 minutes of cycling is needed. Running and cleaning are other activities to burn the calories of Canyon bakehouse – Gluten Free Bread. Thus, 9 minutes of running and 33 minutes of cleaning are necessary to burn the calories of 1 serving of Canyon bakehouse – Gluten Free Bread.
There are similar foods to the Canyon bakehouse – Gluten Free Bread in terms of nutrition, daily intake amount, and calorie amount. These are Gluten free bread, Multigrain Bread, Gluten Free, Gluten Free, Gluten-free bread, and Gluten Free Focaccia Bread.
The nutrients table of the Canyon bakehouse – Gluten Free Bread with fat, protein, carbohydrate, vitamins A, B, C, D, E, K, and minerals of iron, sodium, calcium, and potassium along with the sugar and fiber amounts are below.
|
Canyon bakehouse – Gluten Free Bread |
Nutrient values for Canyon bakehouse – Gluten Free Bread |
|---|---|
|
Serving size |
1 slice |
|
Calories |
90 |
|
Carbs percentage |
81% |
|
Fat percentage |
10% |
|
Protein percentage |
9% |
|
Carbs |
18 g |
|
Dietary fiber |
2 g |
|
Sugar |
2 g |
|
Fat |
1 g |
|
Saturated |
0 g |
|
Polyunsaturated |
0 g |
|
Monounsaturated |
0 g |
|
Trans |
0 g |
|
Protein |
2 g |
|
Sodium |
100 mg |
|
Potassium |
0 mg |
|
Cholesterol |
10 mg |
|
Vitamin a |
0 % |
|
Vitamin c |
0 % |
|
Calcium |
2 % |
|
Iron |
4 % |
What are the alternative foods for Canyon bakehouse – Gluten Free Bread?
The alternative foods for Canyon bakehouse – Gluten Free Bread involve similar nutritional values, such as carbohydrates, proteins, fats, and fatty acid types, along with vitamins such as vitamin D, B, C, and A and minerals such as calcium, potassium, and iron. The best alternative foods to Canyon bakehouse – Gluten Free Bread are listed below.
-
Oroweat – Whole Wheat Dutch Country is an alternative to Canyon bakehouse – Gluten Free Bread because it has 90 calories, similar to Canyon bakehouse – Gluten Free Bread. The Oroweat – Whole Wheat Dutch Country has similar iron to Canyon bakehouse – Gluten Free Bread, and more calcium than Canyon bakehouse – Gluten Free Bread. The Oroweat – Whole Wheat Dutch Country has more protein than Canyon bakehouse – Gluten Free Bread. To learn more about Oroweat – Whole Wheat Dutch Country, read related food calories, and a nutrition guide.
-
Stroehman – 100% Wheat Bread is an alternative to Canyon bakehouse – Gluten Free Bread because it has 90 calories, similar to Canyon bakehouse – Gluten Free Bread. The Stroehman – 100% Wheat Bread has similar iron to Canyon bakehouse – Gluten Free Bread, and more calcium than Canyon bakehouse – Gluten Free Bread. The Stroehman – 100% Wheat Bread has more protein than Canyon bakehouse – Gluten Free Bread. To learn more about Stroehman – 100% Wheat Bread, read related food calories, and a nutrition guide.
-
Vermont Bread Company – Soft 10 Grain Bread is an alternative to Canyon bakehouse – Gluten Free Bread because it has 90 calories, similar to Canyon bakehouse – Gluten Free Bread. The Vermont Bread Company – Soft 10 Grain Bread has similar iron to Canyon bakehouse – Gluten Free Bread, and more calcium than Canyon bakehouse – Gluten Free Bread. The Vermont Bread Company – Soft 10 Grain Bread has more protein than Canyon bakehouse – Gluten Free Bread. To learn more about Vermont Bread Company – Soft 10 Grain Bread, read related food calories, and a nutrition guide.
-
Oroweat – Bread Slice is an alternative to Canyon bakehouse – Gluten Free Bread because it has 90 calories, similar to Canyon bakehouse – Gluten Free Bread. The Oroweat – Bread Slice has less iron than Canyon bakehouse – Gluten Free Bread, and more calcium than Canyon bakehouse – Gluten Free Bread. The Oroweat – Bread Slice has more protein than Canyon bakehouse – Gluten Free Bread. To learn more about Oroweat – Bread Slice, read related food calories, and a nutrition guide.
-
Giant Honey Wheat Bread – Honey Wheat Bread is an alternative to Canyon bakehouse – Gluten Free Bread because it has 90 calories, similar to Canyon bakehouse – Gluten Free Bread. The Giant Honey Wheat Bread – Honey Wheat Bread has more iron than Canyon bakehouse – Gluten Free Bread, and more calcium than Canyon bakehouse – Gluten Free Bread. The Giant Honey Wheat Bread – Honey Wheat Bread has more protein than Canyon bakehouse – Gluten Free Bread. To learn more about Giant Honey Wheat Bread – Honey Wheat Bread, read related food calories, and a nutrition guide.